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Not a War Zone: A New Take on Tradition in Nice

  In Vieux Nice, there are dozens of places to order the classic menu: an appetizer, main, and dessert for a set price. There are also dozens of casual spots to dig into the Niçoise specialties: stuffed vegetables known as farcis, anchovy/onion pizza called pissaladiere; and socca, a chickpea flour pancake served simply, dusted only […]

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